How to Build a Small Gastronomic Balcony?

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A small gastronomic balcony is like a mother's heart: there's always room for one more! And it's no wonder, as this space in the house is dedicated to communication and good moments with friends and family.

If you're also looking for a gastronomic balcony that will be yours, take a look at the inspiring tips and ideas below:

What Is a Gastronomic Balcony?

The concept of a gastronomic balcony is relatively new, but has already become a significant differentiator in modern real estate, especially after the pandemic period when home meetings became the new 'normal'.

The idea of this space is very simple: to combine gastronomy and leisure, two factors that every Brazilian loves.

Usually, a gastronomic balcony is located in external areas, whether it's the balcony itself, backyard, terrace or shed. In this environment, you can combine elements of a common kitchen and relaxation area, allowing people to cook and interact with guests at the same time.

Tips for Planning a Small Gastronomic Balcony

Get into the details. Follow the tips below to start implementing your gastronomic balcony idea:

Invest in Creative Storage Solutions

How to Build a Small Gastronomic Balcony?

In limited space, it's important to use every corner for storing kitchen utensils and accessories. Use shelves, niches or hanging cupboards to maximize vertical space. Invest in hooks or stands for hanging pans, dishes and other accessories, freeing up counter space.

Determine the Purpose of Your Gastronomic Balcony

Then consider the activities you want to do in this space. Do you want a place for barbecuing? Would you like an built-in stove for outdoor cooking? Or do you prefer a cozier atmosphere for meeting friends and family?

Defining the purpose of your gastronomic balcony helps guide planning and the selection of elements to be placed in the space. Also, analyze the profile of people who will most often visit this place. Older adults? Seniors? Youth or children? You can adapt the layout to each profile.

Choose Furniture

On a small gastronomic balcony, the choice of furniture is crucial for optimizing space. Therefore, priority should be given to multifunctional pieces with compact design.

Folding tables, stackable chairs and benches that can be hidden when needed are great options. Also consider using individual furniture that fits perfectly into corners and walls, utilizing every available inch.

Think About Lighting and Ventilation

Good lighting is necessary to make the environment functional and cozy, especially if you plan to use your gastronomic balcony in the evening.

Choose recessed ceiling lights, directional lighting for cooking areas and decorative lamps to create a cozy atmosphere. Additionally, ensure sufficient ventilation to prevent smoke and odor buildup. Large windows, exhaust fans or ceiling fans are some options worth considering.